Smoky Maple Bacon Meatball Waffles
Ingredients
- 1 package (16 oz.) Rosina Artisan Smoky Maple Bacon Meatballs
- 1 box waffle mix (including all ingredients for waffle mix)
- Maple syrup
- Whipped cream (optional)
Directions
Defrost the meatballs in the microwave for 20-30 seconds. In a small bowl, using a fork, break apart and crumble the meatballs and set aside. Mix your favorite waffle mix according to the package instructions and add the crumbled meatballs to the batter. Spoon 1 cup of waffle batter onto your preheated waffle maker and cook for 3-4 minutes. Remove from the waffle maker, place on a plate and serve with desired amount of maple syrup. Top with additional meatballs and whipped cream if desired.
Reviews and Ratings
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Smokey maple bacon meatballs
Kathy Hromadko - Sunday, October 6, 2019
Looks good