Ranch Cheese Tortellini Salad

Ranch Cheese Tortellini Salad

Servings: 6   |   Preparation: 120 Mins


  • 1 package Celentano Cheese Tortellini
  • ½ cup frozen petite peas, thawed
  • 1 cup Ranch Dressing
  • 1 green onion, finely chopped
  • ½ cup red bell pepper - chopped
  • 2½ tablespoons freshly chopped parsley
  • 6 ounces Swiss cheese, cut into cubes
  • 8 ounces ham, cubed


Cook tortellini according to package instructions, strain cooked tortellini and add to a large bowl. In the large bowl with the tortellini, add the peas, ham, Swiss cheese, green onions, red bell pepper parsley and ranch dressing. Toss the salad until all ingredients are evenly combined. Chill the tortellini salad covered for at least 2 hours before serving.